Castella Imports

Wild Mushroom Ravioli with Parmesan Sauce

Ingredients

2 Packages (11-ounce) Fresh Wild Mushroom Ravioli (any)  
1 Cup Un-Salted Butter  
1/2 Cup Fresh Basil Leaves  
6 Tbsp. Pine Nuts
1 Castella Whole Nutmeg or 1/2 Tsp. Castella Ground Nutmeg  
2/3 Cup Castella Grated Parmesan Cheese

Method

  1. 2 Packages (11-ounce) Fresh Wild Mushroom Ravioli (any)
  2. 1 Cup Un-Salted Butter
  3. 1/2 Cup Fresh Basil Leaves
  4. 6 Tbsp. CastellaPine Nuts (toasted)
  5. 1 Whole Nutmeg or 1/2 Tsp. CastellaGround Nutmeg
  6. 2/3 Cup Castella Grated Parmesan Cheese